Introduction
Cheese is something that has remained quite fascinating and assuming we are to talk about some cheese, then it is hard to come across a string of cheese. This tasty product is not only for snacking; it is an ordinary product in many food-service establishments worldwide. It is going to be valuable to your journey of cheese to know about the string of cheese even if you are just a lover of the gooey cheesy slice. In this article, this great ingredient will be finally explained, information about the type available in the market shall be provided, and how it can be used to prepare some yummy meals.
What is a String of Cheese?
A string of cheese is a type of cheese that is popular because of its taste and the kind of feel it has when eaten. It also has a hard texture, stringy compared to what is obtained in the other cheese types, meaning it melts well and is ideal for dishes in which cheese has to melt.
The Origin of String Cheese
String cheese is believed to have originated from Italy and its production involved the use of a process known as pasta filata, in creating the cheese. This process is called spinning and during this process, the cheese is pulled and kneaded to the required string-like texture. It spread through the European nations and one day it crossed over into other continents of the globe.
Types of String Cheese
Types of String Cheese: For the lover of cheese, there are several types of string cheese producers at the market and each type comes in its distinct taste and shape. Here are some popular types:
- Mozzarella: This string cheese is the most common one which offers quite a bland flavor and has a slimy, stringy motif.
- Provolone: Slightly more acidic than mozzarella cheese, though the texture of the curds was denser, and between that of mozzarella and Cheddar.
- Cheddar: Even cooked it seems to be better tasting and it appears to be more hard and chewy, not being very often marketed as string cheese.
How to Use String Cheese in Your Recipes
String cheese is another food product that will be quite handy in the preparation of various dishes. Here are some creative ways to incorporate it into your meals:
Snacks and Appetizers
- Cheese Sticks: To prepare it you can just eat it as it is or you can make it into a stick form so that it can be used in appetizers.
- Cheese and Crackers: They are enjoyed best with crackers and since string cheese is the perfect snack in this regard, it is perfect for this.
Main Dishes
- Pizza: When preparing pizza at home, add string cheese to it so that you get that real feeling of ‘melted cheese’.
- Pasta: String cheese can also be melted and put over your favorite pasta dishes to make it creamier.
Creative Recipes
- Cheese Stuffed Chicken: To satisfy the hunger one need can insert string cheese into chicken breasts before baking it.
- Cheesy Quesadillas: You can also use string cheese to play the role of filling in quesadillas so that you get an even cheesier meal.
Benefits of String Cheese
In addition to being delicious, string cheese offers several health benefits:
- Protein-Rich: It has numerous proteins; Proteins are significant in synthesizing and also in rehabilitating muscles.
- Calcium: It also contains calcium which is so vital in the development of the bones and teeth.
- Convenient: An example of this is the string cheese which comes in a foil wrapper and this is very reliable in this case more so for someone with so much work to do.
FAQs About String Cheese
What is the best way to store string cheese?
To maintain the crispness of the string cheese it should be stored in the refrigerator and the ideal is to place it in the packaging material it came in.
Can string cheese be frozen?
Of course, it is okay to freeze string cheese but one must know that the cheese especially when thawed is different in terms of texture. To achieve a semi-solid consistency, it has to be defrosted and this should strictly be don under refrigeration.
Is string cheese suitable for people with lactose intolerance?
However, string cheese is less in lactose than most dairy-produced foods and consequently can cause some issues to those with very sensitive lactose intolerance.
How can I use string cheese in recipes other than just eating it plain?
The appropriate uses of string cheese are; in the preparation of pasta meals as a filling, in a sandwich, and on baked dishes.
Can I make string cheese at home?
This video was informative to learn how to make string cheese is not as simple as it seems and one does use some tools and has to follow some fairly complex procedures.
Conclusion
To my mind, the string of cheese is more than a delicious snack, it is also great garnishing to many meals. First, string cheese is good on its own; second, it is versatile in its use; that is why string cheese is not only tasty but also useful. The following article will therefore assist any reader to gain more knowledge on the concepts, types and uses of this delicious cheese in the culinary field. Therefore whenever you are in the kitchen you should not hesitate to use that string of cheese and let your imagination in the kitchen win.
Read more: Frigo String Cheese
